Ladera Grill

Restaurant · Morgan Hill, CA

Ladera Grill is a local favorite for a reason, offering a consistently delicious experience whether you're there for lunch or dinner. Reviewers frequently praise the attentive service and the quality of dishes like the Prawn and Beet salad or the Beef Wellington. Don't miss out on their bar offerings, which include a good selection of beer, wine, and cocktails.

  • Fine Dining
  • Outdoor Seating
  • Good for Groups
  • Serves Cocktails

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Events around Ladera Grill

About

Busy corner grill with a patio offering upscale comfort meals & cocktails in a contemporary setting.

Ratings & Reviews

4.41,202 Google reviews
Cherie Brown★★★★★

We had a great lunch at Ladera. The food was delicious and the server attentive. We went with a group of 7, and everything was wonderful. I had the prawn and Beet salad and a cup of clam chowder. Everyone was happy with their choices as well (filet mignon, cioppino, lobster raviolis). Definitely recommend. The food won’t disappoint!

9 months ago
Janey Lee Caravallo Maciel★★★★★

Ladera Grill is another one of my favorite restaurants in Morgan Hill! The restaurant is awesome for lunch or dinner! The food is very delicious consistently with many delightful options plus daily specials. The drink and dessert menus are also quite pleasant. A huge plus is that Ladera Grill is family friendly and offers a great menu for kids! Favorite small plates are: Seared Ahi Tuna, Coconut Prawns, and Kobe Beef Sliders Other Favorites: Chilean Sea Bass, Beef Wellington, Lobster Ravioli & Grilled Prawns, Seafood Cioppino, and Roast Beet & Grilled Prawns This is a definite recommend to all!

3 months ago
Debbie Hernandez★★★★★

Four of my girlfriends and I just finished having dinner at Ladera, what a treat. We were pleasantly surprised with the quality of food and service. I made reservations for a party of six, we ended up only having five for dinner hemce we asked if we could move to a booth and they graciously allowed us to move. The booth more comfortable and intimate. We enjoyed five entrees, three of us had the pasta special, one of us had the antipasto and another had the hamburger with fries. ALl of the meals were fantastic, delicious, fresh and hot. The dessert we shared was the special banana coconut with caramel dressing and ice cream. They served this dessert for years, it's one of the best! I recommend making reservations,we were there on a Monday night at 6:00pm and it was quite busy.

9 months ago

Good to know

  • Dine-in
  • Takeout
  • Reservations
  • Lunch
  • Dinner
  • Beer
  • Wine
  • Cocktails
  • Vegetarian options
  • Outdoor seating
  • Good for groups
  • Restroom
  • Free parking
  • Wheelchair accessible
  • Credit cards
  • Contactless payments

Hours & Price

Open now

USD20–60

  • Monday: 11:00 AM – 9:30 PM
  • Tuesday: 11:00 AM – 9:30 PM
  • Wednesday: 11:00 AM – 9:30 PM
  • Thursday: 11:00 AM – 9:30 PM
  • Friday: 11:00 AM – 9:30 PM
  • Saturday: 11:00 AM – 9:30 PM
  • Sunday: 11:00 AM – 9:30 PM

Menu

  • Truffle Mac ‘n CheeseOrecchiette pasta, house cheese blend, white truffle oil, toasted breadcrumbs, garlic cream sauce.
  • Caramelized Artichoke HeartsLemon agrumato, aged saba, parmigiano reggiano, roasted garlic aioli
  • Chilled Prawn CocktailJumbo poached cold prawns, house-made cocktail sauce, and fresh lemon.
  • Seared Ahi TunaPickled cucumbers, dynamite sauce, pickled ginger, micro greens, red chili oil, hondashi, togarashi
  • Steamed Manila ClamsManila clams steamed in authentic Bordelaise sauce, onions, diced tomatoes, fresh parsley.
  • Monterey Bay Fried CalamariLightly breaded, pepperoncini, spiced tomato sauce, charred lemon, mama lil's peppers
  • Oyster RockefellerBaked with pernod, creamed spinach, breadcrumbs, hollandaise sauce
  • Kobe Beef SlidersKobe beef, brioche bun, american cheese, pickles, beefsteak tomato chutney, bourbon caramelized onions, Ladera Sauce, fries
  • Grilled Steak FlatbreadPrime New York steak, mozzarella, caramelized onions, sun dried tomatoes, wild mushrooms, pinenuts, arugula, chimichuri sauce
  • New England Clam ChowderMade in-house daily
  • Ladera Wedge SaladIceberg lettuce, tomatoes, bleu cheese crumbles, crumbled bacon, red onions, bleu cheese dressing.
  • Ladera Green SaladMixed greens, tomatoes, feta cheese, sliced pears, candied walnuts, roasted shallot vinaigrette.
  • Asian Chicken SaladGrilled chicken breast drizzled with teriyaki sauce, cabbage, organic mixed greens, mandarin oranges, bell peppers, sliced mango, toasted almonds, sesame ginger dressing, topped with rice noodles and crispy wontons.
  • Ahi Tuna Nicoise SaladButter lettuce, 6-minute egg, nicoise olives, fingerling potatoes, french green beans, red onion, anchovy-lemon dressing
  • Sliced Tri-Tip Cobb SaladPrime Tri-Tip, baby gem lettuce, avocado, grape tomatoes, bakers bacon, roasted pepper quail eggs, point reyes blue cheese, roasted shallot vinaigrette
  • Grilled Salmon SaladGrilled Atlantic salmon served over organic mixed greens, gorgonzola cheese, green apples, mandarins, dried cranberries, and candied walnuts, tossed in a citrus vinaigrette.
  • Pappardelle BologneseItalian sausages, ground chuck steak, tomatoes, and fresh herbs, slowly simmered in our house-made tomato ragu on a bed of pappardelle pasta, topped with grated parmesan and served with grilled crostini.
  • Spicy RigatoniCreamy Tomato Sauce, Sicilian chili oil, basil, peas, parmigiano reggiano
  • Spinach & Ricotta TortelliniMushrooms, sundried tomatoes, baby spinach, tomato cream sauce, parmigiano reggiano
  • Chicken & Lo Mein Stir FrySweet sesame chicken, lo mein noodles, kecap manis, snow peas, napa cabbage, peppers, sesame seeds, scallions, crushed peanuts
  • The Masterpiece½ pound beef blend of ground chuck, short-rib, and brisket, with lettuce, tomato, pickles, sharp cheddar cheese, applewood smoked bacon, caramelized onion, jalapeño aioli, sesame bun, waffle fries.
  • Grilled Chipotle Chicken SandwichGrilled chicken breast, sautéed pepper, onions, pepper jack cheese, lettuce, tomato, avocado, chipotle mayonnaise, French roll, French fries.
  • The Ultimate French DipThinly sliced Prime Rib, Grand Cru Gruyere, toasted sesame baguette, truffle caramelized onions, Belgian fries, au jus
  • Grilled Lamb ChopsGrilled lamb chops drizzled with balsamic reduction, served with tarragon demi-glaze, sautéed baby spinach, cherry tomatoes, roasted potatoes.
  • Beef WellingtonGrilled prime 6 oz filet mignon, sautéed mushrooms, spinach, wrapped in a puff pastry and baked, cognac demi-glace, sautéed broccolini, garlic mashed potatoes.
  • Slow Braised Short RibsBoneless beef short ribs slow braised in red wine and vegetables, served over garlic mashed potatoes and sautéed vegetables.
  • Grilled King Salmon RisottoGrilled king salmon over herbed parmesan risotto with a tomato-olive-caper relish, citrus oil
  • Ladera’s Skillet Roasted ChickenRoasted Mary's organic half chicken, Meyer lemon pan jus, roasted Yukon potatoes, broccolini
  • Filet MignonRegular (12 oz) Petite (8 oz)
  • New York Strip14 oz
  • Ribeye Steak14 oz
  • New York Style Cheesecake$ 12Drizzled with raspberry sauce.
  • Recommended Jackson-Triggs Icewine$ 12Additional $15
  • Coconut Banana Cake$ 10Served warm with caramelized coconut & brown sugar topping, vanilla bean ice cream.
  • Recommended Royal Tokaji 5 Puttonyos ‘16$ 10Additional $18
  • Molten Chocolate Cake$ 12Dark chocolate truffle center, vanilla bean ice cream.
  • Recommended Albala Sherry Don Px ‘17$ 12Additional $20
  • Tiramisu$ 10Lady fingers soaked in espresso, brandy & kahlua with mascarpone cheese & chocolate.
  • Recommended Jackson-Triggs Icewine$ 10Additional $15
  • Flourless Chocolate Cake$ 10Blend of four chocolates finished with a ganache topping, gluten free.
  • Recommended Husch Late Harvest Gerwurztraminer$ 10Additional $10
  • Crème Brulée$ 10Vanilla custard, caramelized sugar topping, fresh berries, and powdered sugar.
  • Recommended Sandeman 20 Yr Tawny$ 10Additional $18
  • Chocolate Marquise$ 12Dark chocolate mousse, topped with chocolate ganache, berries and fresh mint.
  • Recommended Graham’s 10 Yr Tawny Port$ 12Additional $15
  • Red Velvet Layered Cake$ 12Classic red velvet cake layered with sweet cream cheese, finished with dark chocolate.
  • Recommended Clif Family Dessert Petite Syrah$ 12Additional $20
  • Peanut Butter Layered Cake$ 12Fudge brownie layered with a smooth peanut butter mousse and chocolate cake.
  • Recommended Royal Tokaji 5 Puttonyos ’16$ 12Additional $18
  • Raspberry lemon cake$ 12Light and fresh sponge cake layered with lemon mousse, raspberry preserves, a lemon glaze, and chocolate curls.
  • Recommended Chateau Grand Jauga Sauternes$ 12Additional $14
  • Husch Late Harvest Gerwurztraminer ’17$10
  • Chateau Grand Jauga Sauternes ‘15$14
  • Royal Tokaji 5 Puttonyos ’16$18
  • Clif Family Dessert Petite Sirah$20
  • Albala Sherry Don Px Pedro Ximenez ‘17$20
  • Albala Sherry Don Px Pedro Ximenez ’94$25
  • Adelaida “The Don” Port ’13$14
  • Graham’s 10 Yr Tawny$15
  • Graham’s Six Grapes Reserve Port$18
  • Sandeman 20 Yr Tawny$18
  • Caol Ila$18
  • Macallan 18 Yr$65
  • Macallan Rare Cask$45
  • Jura 10 Year$14
  • Johnnie Walker Blue$40
  • Lagavulin 16 Yr$18
  • Oban$18
  • Ardbeg Islay Single Malt$14
  • Laphroaig$14
  • Larceny Small Batch$12
  • Pendleton 1910$12
  • Red Breast 12 Yr$14
  • Remy Martin V.S.O.P.$18
  • Remy Martin X.O.$30

Location

Ladera Grill
17305 Monterey Rd, Morgan Hill, CA 95037, USA
Morgan Hill, CA 95037

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Hours

monday
11:00 – 21:30
tuesday
11:00 – 21:30
wednesday
11:00 – 21:30
thursday
11:00 – 21:30
friday
11:00 – 21:30
saturday
11:00 – 21:30
sunday
11:00 – 21:30

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