Wild Oak is a new American-style restaurant that's quickly gaining a following. Reviewers highlight the fried calamari and cornbread appetizer as standouts, though some suggest skipping the Morgan Hill burrito. It's a great spot for a casual lunch with friends or a relaxed dinner, especially with their outdoor seating options.
The food was ok. It's kind of like a fancier Applebee's. I liked the fried calamari and the corn bread appetizer. I'd skip the Morgan Hill burrito, though. It had too many carbs/potatoe and not enough protein/meat.
a month ago
Debbie Hernandez★★★★☆
It was time for a girlfriend lunch and Wildoak did not disappoint. We arrived early at 1130 am to find plenty of seating insideb and outside. We chose outside side it was a lovely day. The noise from the cars is not too loud since the outdoor seating is situated away from the street. Out server a young woman promptly visited us to offer to the a drink order, she then came back to take our order though we weren't ready, she gave us more time and came back with a pleasant attitude. We asked her for her favorite menu selections and she gave us a variety of dishes we may want to try. I ordered the cod tacos 🌮 which were great. The lunch came out promptly! We all enjoyed our dishes. I'll be going back again try more dishes especially the jalapeño cornbread.
2 months ago
Don Danino★★★★☆
Brand new American style cuisine in a hot spot corner location (formerly the Opa spot). Angie & her crew took great care of my party. Being new the food did take a bit long, but everything was solid & everyone enjoyed the flavors. The food is definitely worth a try & I know I’ll be going back when in the area. They have ample indoor & outdoor seating, which includes heat lamps and televisions to watch sports. Everything was also tidy & clean. Additionally, they have a section for those ordering any alcohol as well. Overall, the ambience is casual yet sophisticated. Kids can do well here & they have a kids menu too. My bet is this place will do well.
3 months ago
Good to know
🪑Dine-in
🥡Takeout
🛵Delivery
🥪Lunch
🍽️Dinner
🌳Outdoor seating
👶Good for kids
👥Good for groups
🚻Restroom
🅿️Free parking
♿Wheelchair accessible
💳Credit cards
📲Contactless payments
Hours & Price
Closed now
USD20–30
Monday: 11:00 AM – 9:00 PM
Tuesday: 11:00 AM – 9:00 PM
Wednesday: 11:00 AM – 9:00 PM
Thursday: 11:00 AM – 9:00 PM
Friday: 11:00 AM – 10:00 PM
Saturday: 11:00 AM – 10:30 PM
Sunday: 11:00 AM – 9:00 PM
Menu
ONION RINGS$10Thick cut onion rings battered and fried until
CHICKEN WINGS$18Choice of bone-in or boneless. Wings tossed in our signature buffalo sauce.
JALAPEÑO CORNBREAD$13Whipped warm honey butter, sea salt
GARLIC FRIES$7Crispy fries tossed in roasted garlic, herbs and olive oil. Finished with a touch of sea salt.
TRUFFLE FRIES$8CRISPY FRIES TOSSED IN FRESH TRUFFLE OIL,
COCONUT SHRIMP$18Crispy shrimp coated in toasted coconut fried golden. Served with out house aioli
FRIED MOZZARELLA STICKS$9Fresh Mozarella, buttermilk battered and fried served with fresh marinara
LOADED NACHOS$17Tortilla chips, house made nacho cheese, pico, pickled jalapeños, spicy avocado crema and your choice of meat
FRIED CALAMARI$15Crispy calamari, fresno peppers served with fresh lemon and Chipotle aioli.
CAESAR SALAD$16Romaine hearts, garlic croutons, panko crumbs, fresh cracked black pepper, shaved parmesan, tossed in classic caesar dressing
GREEK SALAD$17Mixed spring greens, topped with kalamthicken olives, cucumber, pickled red onions, and feta cheese, with greek dressing
BLACK AND BLEU SALAD$22Grilled sirloin steak with mixed greens. Cucumber, tomato, red onions, and creamy bleu cheese dressing
BLACKENED SOUTHWEST CHICKEN SALAD$19Grilled spicy cajun style. With romaine and mesclun mix tossed in a sweet and sour vinaigrette, corn, avocado, red onion, tomatoes, black olives, black beans, and queso fresco, topped with crispy tortilla strips
WILD OAK HOUSE BURGER$21Juicy 8 oz. 100% premium beef patty topped with melted American cheese, fresh lettuce, tomato, onion, pickles, creamy avocado, mayo, and ketchup, all served on a buttery toasted brioche bun for the perfect classic burger experience.
JAMBALAYA PASTA$29Shrimp, chicken, cajun hot sausage, sweet peppers, tomato, chipotle cream sauce, an penne pasta. Served with garlic bread.
BBQ BACON BURGER$20Hand-crafted 8 oz. 100% premium beef patty topped with smoky barbecue sauce, crispy bacon, cheddar cheese, a crunchy onion ring, and fresh serrano chile, all served on a toasted brioche bun for the perfect balance of smoky, savory, and spicy flavors
GRILLED SALMON$25Wild Alaskan salmon with honey mustard sauce. Served with rice pilaf and grilled vegetables.
JALAPENO BURGER$20Flame grilled 8 oz. 100% premium beef patty topped with grilled jalapeños, savory grilled onions, melted cheddar cheese, and our creamy jalapeño aioli, all served on a toasted brioche bun for a bold kick of flavor in every bite.
RIBEYE$45Our signature 12 oz. hand-cut ribeye steak, expertly seasoned and grilled to order for rich, bold flavor in every bite. Featuring premium marbling for exceptional tenderness and juiciness, served sizzling hot with your choice of two sides.
FISH AND CHIPS$21Fresh white cod, house slaw, Altamont Maui Waui batter, tartar and cocktail sauce
HANGER STEAK$32Tender, flavorful 14 oz. hanger steak grilled to perfection and served with crispy wedge potatoes, sautéed spinach, and house-made chimichurri sauce.
SHRIMP SCAMPI$29Tender shrimp simmered in an aromatic garlic lemon broth. Served over a bed of warm pasta with a sprinkle of freshly grated Parmesan.
BBQ BABY BACK RIBS$26Half rack, marinated and cooked in a whiskey barbeque sauce, served with a side of coleslaw.
BUFFALO CHICKEN SANDWICH$22Cripsy fried chicken tossed in buffalo sauce, topped with lettuce, tomato pickles and a ranch drizzle
FRENCH DIP$22Thin sliced prime rib on a french roll, caramelized onions, garlic aioli, with au jus and creamy horseradish and chives. Served with fries.
STEAK SANDWICH$24Tender seared strips of skirt steak, caramelized onions, melted provolone, baby greens, chipotle aioli on a crusty baguette, served with fries.
PULLED PORK SANDWICH$22Slow-braised pork, tangy slaw, BBQ drizzle, on a brioche bun
MORGAN HILL BURRITO$21Chopped filet mignon, seasoned french fries, cheddar cheese, guacamole, pico de gallo, Brew cheese sauce, and poblano crema on the side
CARNITAS$15
GRILLED SHRIMP$15
BEYOND MEAT$15
FILET MIGNON$20
BIRRIA BEEF$15
GRILLED CHICKEN$15
FRENCH FRIES$9Served with house aioli
MASHED POTATOES$8Whipped butter, cream and salt
MAC AND CHEESE$94 cheese, bread crumbs
BROCCOLI$8Roasted and topped with sea salt
BRUSSEL SPROUTS$8Roasted topped with sea salt
CAULIFLOWER$8Roasted topped with sea salt
Chocolate Molten Lava Cake$10A decadent, warm, individual-sized chocolate cake featuring a rich, fluffy exterior and a gooey, molten chocolate center. Served with house made vanilla ice cream
Gelato vanilla$4Choice of vanilla, chocolate or strawberry
Gelato chocolate$4
Gelato strawberry$4
Chocolate Flourless Gluten Free Cake$8A rich flourless chocolate cake dusted with powdered sugar and topped with fresh raspberries.
Crème Brûlée Cheesecake$10Rich and creamy vanilla cheesecake with a silky custard finish, topped with a crisp caramelized sugar crust for the perfect blend of classic cheesecake and crème brûlée.
Tiramisu$10Classic Italian dessert made with delicate layers of espresso-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder for a smooth and indulgent finish.
Location
Wild Oak 17290 Monterey Rd, Morgan Hill, CA 95037, USA Morgan Hill, CA 95037
