Noah's Bar & Bistro

Bar & Lounge · Morgan Hill, CA

Noah's Bar & Bistro offers a diverse menu with options like mahi-mahi and top sirloin, which regulars often praise. Reviewers frequently highlight the attentive staff and a good selection of appetizers. Consider trying the grilled New York steak sandwich, a standout mentioned for its caramelized onions and roasted bell peppers.

  • Californian Cuisine
  • Outdoor Seating
  • Full Bar
  • Good for Groups

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About

Down-to-earth restaurant & lounge with eclectic Californian cuisine, a full bar & sidewalk seating.

Ratings & Reviews

4.4510 Google reviews
Ron Mortenson★★★★

Food selection has a variety of salads, sandwiches, pasta and steaks as well as fish plates. The mahi-mahi and top sirloin are my favorites. There is also a great selection of appetizers. Then there is a full bar with lots of choices. We recently had a 20 person family lunch. The service was perfect. We did have a few food issues but the staff took care of us. Our family has gluten allergies, dairy issues and vegan preferences. The staff gave us a private back room area which was great for us. We will return

8 months ago
Lesley Bourdet★★★★★

The Grilled New York steak sandwich is very good! It comes with caramelized onions, roasted Bell Peppers, sauteed mushrooms & Swiss cheese, on a Ciabatta roll with your choice of regular mayo, chipotle mayo, or pesto mayo included on the side. It also includes a side of fries or garden salad. I ordered mine cooked Medium and it was perfect. The side of fries seemed like they were made in-house (not frozen). It was ready quickly during a lunch rush and the bartender that checked out my To-go order was very friendly and pleasant. It cost me $18 & was well worth it as I could only finish half of it - and everything, including the fries, tasted great reheated for leftovers. I will definitely be back!

2 months ago
Anthony Rojas★★★★

First time here and came with a group. I was able to make a reservation via the website. We went on a Tuesday at 6:30 and we had the place to ourselves. Waitress was very kind and attentive. Everyone got drinks and we shared appetizers. Everyone ordered different entrees including salads, pastas, and burgers. They were all pretty tasty. I wanted the Beets & Goat Cheese Arugula Salad but they unfortunately were out of goat cheese so I got the Southwest instead. It was our friends birthday and they offered her a free dessert and we bought another. Good service and will come back to try something different.

3 years ago

Good to know

  • Dine-in
  • Takeout
  • Reservations
  • Lunch
  • Dinner
  • Beer
  • Wine
  • Cocktails
  • Vegetarian options
  • Outdoor seating
  • Good for groups
  • Restroom
  • Free parking
  • Wheelchair accessible
  • Credit cards
  • Contactless payments

Hours & Price

Closed now

USD20–30

  • Monday: Closed
  • Tuesday: 11:30 AM – 9:00 PM
  • Wednesday: 11:30 AM – 9:00 PM
  • Thursday: 11:30 AM – 9:00 PM
  • Friday: 11:30 AM – 10:00 PM
  • Saturday: 11:30 AM – 10:00 PM
  • Sunday: 11:30 AM – 9:00 PM

Menu

  • Blueberry Lemonade13.Tito's Vodka, blueberry puree, soda water, sprite, & lemonade
  • Sadik Sangria13.Paul Mason brandy, triple sec, red wine, juice and a floater of watermelon pucker garnished with an orange slice
  • The Mule13.Svedka vodka, ginger beer, splash of soda, (Original, Cucumber Lime, Mango Pineapple, Blue Raspberry) Irish Mule (with whiskey) or Berlin Mule (with Jägermeister)
  • Watermelon Refresher13.Infused watermelon, Svedka vodka with soda, lemonade, Sprite, and splash of cranberry and mint
  • Peach & Basil Bliss Cocktail13.Peach Jim Beam whiskey, simple syrup, soda water, Sour, Splash Sprite and fresh basil
  • SuSu’s Tequila Infused Throat Punch13.Dahlia Reposado tequila, infused blackberry, with 7up, cranberry, and soda soda
  • Jalapeno Margarita13.100% Agave Blanco Tequila, Tripple Sec, sour, lime juice with fresh Muddled sliced jalapenos
  • Hibiscus Martini13.Double Cross vodka, Chase Elderflower, a hint of fresh orange
  • Hawaiian Rose Cocktail13.Svedka Mango vodka with pineapple & orange juice, soda water, and splash of cranberry on the rocks
  • Cindy’s Chocolate Martin13.Chocolate Liqueur, Frangelico, Vanilla Absolut and cream
  • Aperol Spritz13.Prosecco, Aperol liqueur, soda and Splash sprite with a slice of orange
  • Bud Light5.
  • Seasonal Tap8.
  • Space Dust8.
  • Sierra Nevada Seasonal7.
  • Stella Artois6.
  • Modelo Especial6.
  • Prosecco Sparkling Brut8 26
  • Gruet Brut Champagne10 31
  • Guglielmo Almond Champagne, Santa Clara9 28
  • Carmel Roads Sauvignon Blanc, Monterey10 31
  • Rombauer Sauvignon Blanc, Carneros15 48
  • Robert Mondavi Pinot Grigio, Italy8 26
  • Guglielmo Pinot Grigio, Santa Clara9 28
  • Chateau Ste Michelle Riesling, Columbia9 28
  • Horse Thief Vineyard Rose', Santa Clara13 40
  • House Chardonnay7 25
  • La Crema Chardonnay, Sonoma Coast11 34
  • Morgan Chardonnay, Highlands14 44
  • Bernardus Vinyards, Monterey15 48
  • Rombauer Chardonnay, Carneros17 54
  • Carmel Roads Pinot Noir, Monterey11 34
  • Morgan Pinot Noir, Santa Lucia Highlands14 44
  • House Merlot7 25
  • Parducci Merlot, Mendocino County11 34
  • Rombauer Merlot, Carneros18 57
  • House Cabernet7 25
  • Rodney Strong Cabernet, Sonoma11 34
  • Kenwood Cabernet, Alexander Valley12 37
  • Silver Palm Cabernet, Santa Rosa14 44
  • Emma Lilly Madeline Cabernet, Santa ClaraB 85
  • Guglielmo Sangiovese, Santa Clara Valley13 40
  • Bondini Malbec Mendoza, Argentina9 28
  • Coppola Zinfandel, Sonoma10 31
  • Chicken Bites14.95Deep fried chicken with chipotle dipping sauce
  • Toss with chipotle honey glaze drumette sauceadd 1.00
  • Maryland Crab Cakes16.95Fresh house made Maryland crab cakes served with sweet basil sauce, and chipotle aioli sauce
  • Angus Beef Sliders15.95Three bite size burgers with caramelized onions and cheddar cheese, served with French fries
  • Noah’s Grilled Skewers15.95A choice of house made chicken or beef skewers, marinated on house herb dressing served with pineapple slaw and peanut vinaigrette
  • Stuffed Prawns15.95Deep fried prawns stuffed with goat cheese, diced vegetables and wrapped with apple wood bacon served with orange cream sauce and arugula salad
  • Four Cheese Fondue14.95A blend of cheeses served with fresh vegetables and house made crostinis
  • Monterey Jack Bruschetta14.95House made crostinis served with Monterey Jack cheese, diced tomatoes, extra virgin olive oil, garlic and basil
  • Coconut Prawns15.95Deep fried breaded prawns with sweet coconut served with spicy orange marmalade and pineapple slaw
  • Chipotle Honey Glaze Drumettes14.95Deep fried fresh chicken drumettes with a chipotle soy honey glaze sauce served with ranch dressing
  • Deep Fried Calamari16.95Deep fried calamari with a chipotle dipping sauce
  • Clams and Mussels17.95Steamed and tossed with diced tomatoes and a wine butter garlic sauce
  • Shrimp Ceviche16.95Diced shrimp, tomatoes, onions, cilantro, and jalapenos served with house made tortilla chips (weekend only)
  • Authentic Greek Salad14.95Fresh cucumbers, tomatoes, red bell peppers, red onions, and kalamata olives, mixed greens, tossed with oregano vinaigrette, served with feta cheese crumbles
  • Spinach & Arugula Salad14.95Baby spinach mixed with arugula, tossed with balsamic vinaigrette, served with toasted walnuts, cranberries, red onions, bacon and hardboiled egg
  • Beets & Goat Cheese Arugula Salad15.95Baby arugula tossed with balsamic vinaigrette, served with roasted red and yellow beets, toasted walnuts, dried cranberries and goat cheese
  • Southwest Chicken Salad17.95Fresh chopped romaine tossed with house lime vinaigrette, roasted corn salsa and avocado, served with grilled chicken breast and fresh tortilla strips
  • Chinese Chicken Salad17.95Napa cabbage mixed with carrots, snow peas, cilantro, green onions, and roasted peanuts tossed with house made red peanut oil chili vinaigrette, served with fresh grilled chicken breast
  • Mahi Mahi Salad19.95Mixed greens and cabbage, carrots, cilantro, green onions, and snap peas tossed with wasabi vinaigrette, topped with wontons and black sesame seeds, with a drizzle of teriyaki sauce
  • Noah’s Burger16.95Angus beef patty with house made onion strings, bacon, lettuce, tomatoes and cheddar cheese served on potato roll
  • California Chicken Sandwich16.95Grilled fresh marinated chicken breast, with baby greens, tomatoes, alfalfa sprouts and avocado topped with slice of Swiss cheese and bacon served on ciabatta bread
  • Tuna Melt Sandwich16.95Tuna salad topped with melted cheddar cheese with baby greens, tomatoes, served on ciabatta bread
  • Salmon Sandwich16.95Grilled salmon with baby greens, tomatoes, cucumbers and onions served on toasted potato roll
  • Grilled New York Steak Sandwich17.95Grilled steak sandwich with roasted red bell peppers, caramelized onions, sautéed mushrooms with Swiss cheese served on ciabatta bread
  • Grilled Veggie Burger14.95Veggie burger with baby greens tomatoes, cucumbers and alfalfa sprouts served on potato roll
  • Noah’s Special Pasta18.95Sautéed diced chicken with seasonal roasted vegetables tossed with tequila poblano chiles cream sauce served with fusilli pasta, topped with parmesan cheese
  • Sausage Penne Pasta18.95Italian sausage, mushrooms, red bell peppers, red onions, marinara sauce tossed with penne pasta and parmesan cheese
  • Seafood Linguine21.95Sautéed clams, mussels, prawns and fish with lemon garlic sauce tossed with linguine pasta, parmesan cheese and fresh diced tomatoes with basil
  • Shrimp Artichoke & Spinach19.95Shrimp sautéed with red onions, artichokes, and baby spinach tossed in light wine, roasted red bell peppers tossed in a red pepper cream sauce, served with fusilli pasta and parmesan cheese
  • Salmon Pesto Cream Pasta19.95Sliced salmon, sun dried tomatoes, artichoke hearts, red onions, mushrooms with a linguine pasta, tossed with pesto cream sauce, topped with parmesan cheese
  • Cajun Trio Pasta21.95Sauteed chicken, shrimp, sausage with seasonal vegetables and onion, tossed with Cajun cream sauce over penne pasta, topped with Parmesan cheese
  • Chicken Parmigiana19.95Lightly breaded chicken breast topped with a marinara sauce and aged parmesan cheese. Served with starch of the day and grilled seasonal vegetables
  • Pan Seared Mahi Mahi21.956 oz. pan seared Mahi Mahi served with starch of the day, fresh grilled seasonal vegetables and house made pineapple slaw
  • Grilled Atlantic Salmon21.956 oz. grilled salmon served with starch of the day, fresh grilled seasonal vegetables and house made mango salsa
  • Flat Iron Steak24.958oz grilled seasoned flat iron steak topped with blue cheese crumbles and demi glace sauce, served with the starch of the day and grilled seasonal vegetables
  • New York Steak36.9512 oz. grilled seasoned New York steak served with starch of the day and fresh grilled seasonal vegetables with a demi glace sauce
  • Rib-Eye Steak54.9514 oz. grilled seasoned rib-eye steak served with starch of the day and fresh grilled seasonal vegetables with a mushroom demi glace sauce
  • Fresh Soup DailyCup ~ 6.95 Bowl ~ 9.95
  • Garden Salad7.95Baby greens, red onions, tomatoes and cucumbers served with dressing onside. Choice of dressing - Ranch, Balsamic, Bleu Cheese, 1000, Spicy Peanut, Lime, Wasabi or Oregano Vinaigrette
  • Parmesan Pasta8.95Fusilli pasta with parmesan cheese and butter
  • Grilled Cheese with French Fries9.95
  • House Made Chicken Strips with French Fries9.95

Location

Noah's Bar & Bistro
17500 Monterey Rd, Morgan Hill, CA 95037, USA
Morgan Hill, CA 95037

Get directions

Hours

tuesday
11:30 – 21:00
wednesday
11:30 – 21:00
thursday
11:30 – 21:00
friday
11:30 – 22:00
saturday
11:30 – 22:00
sunday
11:30 – 21:00

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