





BE.STEAK.A
Restaurant · Campbell, CA
Happening nearby
Events around BE.STEAK.A
- Ten Year Celebration!Saturday, September 26 · 10:00 AM PDTGrateful Gardens
- SACRED CACAO CEREMONY (FREE) with Christina White WolfeSaturday, September 26 · 10:30 AM PDT
- Paint Your PetSaturday, September 26 · 2:00 PM PDTBottle & Bottega by Painting with a Twist
- Paint Your PetSaturday, September 26 · 2:00 PM PDT
- Groovin' in the Garden, A 70's Flashback FundraiserSaturday, September 26 · 6:00 PM PDTAinsley House
- Sharky Swing September Dance: West Cone Swing EditionSaturday, September 26 · 7:30 PM PDTWest Coast Swing Dancing - Groovy Tuesdays
Menu
- Thats One Spicy Meatball$ 7calabrian chili-tomato sauce, fennel pollen
- Tiny Onion Soup$ 7Just the right amount
- Arancini$ 10fried beef & tomato risotto, mozzarella, cured tomato aioli
- Lamb Chop Scottadito$ 34Amaro jalapeño jelly, pistachio, aïoli
- Duck Liver Bignè$ 21pate choux, pistachio, orange marmalade
- Crispy Squash Blossom$ 9ricotta all'arancia, calabrian honey
- Steak Tartare**$ 34filet mignon, capers & shallots, smoked mustard, quail egg, whipped beef fat butter, toasted brioche
- Kanpachi Crudo$ 32tomato consomme, fennel, thai basil, fried caper
- Chilled Oysters*$ 36cucumber & dill granita, preserved lemon, six each
- Hokkaido Scallops$ 50chive beurre blanc, charred scallion relish, shinko pear
- Roasted Bone Marrow$ 50two bones, pork conserva, pine nut, grilled levain
- Burrata Pugliese$ 27cherry tomato confit, basil, sumac, chanterais melon, gnocco fritto
- Classic Wedge$ 23iceberg lettuce, shropshire cheese, ranch dressing, pancetta,
- Caesar$ 21romaine, parmesan crackers, olio nuovo, ramen egg
- Beet Carpaccio$ 22chevre, chamomile agrodolce, mizuna, pistachio toffee
- Stone Fruit & Tomato "Panzanella"$ 24midnight roma, yellow peach, rye croutons, basil, bellweather farms ricotta, chocolate mint
- Prosciutto Di Parma$ 2524 mo. D.O.P.
- Mortadella$ 18
- Bread Service$ 12Three selections
- Foccacia Di Recco$ 18Ligurian flatbread, crescenza, olive oil
- Rigatoni Al Ragù$ 37tomato sugo, braised beef cheek, bone marrow pangratto
- Chittara Al Granchio$ 46yolk noodles, warm crab, calabrian chili, anchovy garlic butter, herb pangratto
- Conchiglie Pomodoro$ 26Fried tomato sauce, burrata pugliese, basil
- Agnolotti Del Plin$ 34braised beef filling, red wine, demi glace, parm, hazelnut
- Tajarin al Tartufo$ 55black winter truffles, white wine, parmesan fonduta
- Cappellacci di Zucca$ 28kabocha filling, saffron honey butter, honeycomb sponge candy, rosemary
- Filet Mignon6 Oz. $ 69Smoked béarnaise, charred shallots, bordelaise
- Koji Aged Striploin18 Oz. $ 13018oz kerwee australian angus, sauce au poivre, endive, lemon dijon vinaigrette
- Kerwee Ribeye18 Oz. $ 120australian long fed angus, caramelized onions, red-eye demiglace, espresso butter
- The Be.Stéak.Ă$ 5.95 per Per Oz. A.Qwood fire grilled, tomato butter, roasted tomato demiglace, herb curled early girl tomatoes
- Mega-Hawk Chop$ 5.95 per Oz. A.Qaustralian wagyu, black garlic, beurre montreal, A1 demiglace, sauce giarratana
- Sanuki A5$ 248Japanese sanuki olive fed A5 wagyu striploin 5oz, castelvetrano relish, dried black cured olive, demiglace
- Sanuki Olive Fed, kagawa - 5 oz. strip$ 248
- Kagoshima - 10 oz. ribeye$ 215
- ROASTED CHEATUBRIAND-$21220oz, carved tableside, sherry lacquered, basil demiglace
- Imperial Golden Osetra1 Oz. $ 188
- Imperial Golden Osetra3 Oz. $ 500
- Kaluga Hybrid1 Oz. $ 152
- Kaluga Hybrid3 Oz. $ 400
- Caviar Bump$ 20
- Chinook Salmon$ 66wild caught (columbia river), caviar beurre blanc, charred lemon
- Pitman Farms Pan Roasted Duck Breast$ 58cannellini bean puree, salsa verde toscana, lacinato kale
- Slow Roasted Prime Rib$ 79Roasted onion, natural jus, horseradish cream, basil crostino
- Yam Stones$ 16truffled creme fraiche, fennel pollen
- Rock Shrimp Gratin$ 25White polenta, zucchini, butter
- Roasted Cauliflower$ 19calabrian aioli, golden raisins, pistachio
- Green Garlic Fries$ 21bagnna cauda aioli, green garlic dust
- Grilled Asparagus$ 18calabrian chili crisp, fermented black bean, honey
- Mushroom Crespelle$ 26hen of the woods, porcini soubise, fontina, fine herbs
- Pork Fried Rice$ 25calabrian chili, sausage, cabbage, pecorino romano
- Jalapeño Creamed Corn$ 19roasted jalapeño, fine herbs
- Pommes Pureé$ 19ultra smooth, black pepper cognac gravy
- Arancini$ 10fried beef ragu risotto, mozzarella
- The Bentley Burger$ 28double patty, horseradish aioli, tomato demi, american cheese, bacon
- Meatball Submarine Sandwich$ 28Spicy meatballs, Calabrian chili-tomato sauce, melted burrata, fennel pollen
- Fra'mani Turkey Panino$ 30on baguette, red pepper jam, mt. tam cheese, arugula
- BE.DIP$ 38Prime rib, perigord truffle jus, taleggio, toasted roll
- BLT$ 25on sourdough, peppered bacon, heirloom tomato, arugula, garlic aioli
- Add Fries to Your Sandwich$ 6
- Be.Louie Salad$ 38Poached prawns, bay shrimp, scallops, avocado, hard egg, cucumber, tomato, Louie dressing, fine herbs
- Filet Mignon$ 69Smoked béarnaise, charred shallots, sauce bordelaise
- Oscar Style$ 18
- Prime Rib$ 76Roasted onion, natural jus, horseradish cream, basil crostino
- Mega-Hawk Chop$ 5.95 per Oz. A.Qaustralian wagyu, black garlic, beurre montreal, A1 demiglace, sauce giarratana
- Ribeye$ 110caramelized raclette onions, red eye demi, espresso butter
- Koji-Aged Center Cut Striploin$ 130sauce au poivre, Belgian endive
- Chinook Salmon$ 66wild caught (columbia river), caviar beurre blanc, charred lemon
- Affair In Trinidad$ 40vodka, strawberry apertif, bitter fusetti, 10 year tawny port, alchermes, champagne mini
- Green Light Special$ 23charentais melon, sauternes, grappa, bitter bianco, fresh shiso
- Brazillian Bombshell$ 23blanco tequila, cachaça amburana, grapefruit & tangerine, amaro majòra, meletti 1870, honey
- Ramos Fizz No. 10$ 26roku gin, key lime, ginger falernum, amaro importante, vanilla cream, egg white "souffle"
- Palazzo Pyjamas$ 25small batch bourbon, bernard abricot, nocino, lots of bitters, vintage port float
- Dirty Harry$ 23irish whisky, amaro long island blend, 10 year sercial maderia, chinotto soda
- Smooth Operator$ 24agricole rhum v.s.o.p, branca menta, crème de cacao, matcha, pistachio, salted coconut
- One Inch Punch$ 24japanese whisky, nectarine, skin-contact white port, cap corse blanc, strega, meyer lemon oil
- Golden Arrow$ 24calvados, alpino alpe lys, cardamaro, amontillado sherry, spring almond
- Velvet Teddy$ 25bas-armagnac reserve, punt e mes, aperitivo select, oloroso en rama sherry, absinthe rinse
- Amari Old Fashioned$ 23high-proof rye, amaro dell'erborista, ciociaro, orange & angostura bitters
- Cigarettes & Coffee$ 26highland park 12 year scotch, cognac v.s.o.p, caffè ligure, rabarbaro sfmato, chocolate bitters
- Negronis Are Forever$ 125booth's high & dry gin 1970's, campari, carpano classico vermouth 1970's, tableside service
- Amaro Almond Sour$ 14pathfinder n/a amaro, amaretti, demerara, egg white
- Soho Seventy Five$ 14seedlip spice, grapefruit & tangerine juice, n/a sparkling wine
- Bitter Little Thing$ 14lyre's apertif, giffard bitter sirop, roots divino vermouth
- Chocolate Olive Oil Cake$ 24gianduja crémeux, hazelnut crisp, toasted hazelnut gelato
- Tiramisu$ 19espresso, ladyfingers, mascarpone
- Sticky Toffee Pudding$ 28table side flambé, fig & date cake, dulce de leche gelato, salted toffee
- Carrot Cake$ 21parmesan gelato, brandied raisins, toasted walnuts
- Burnt Honey Panna Cotta$ 17macerated strawberry, pistachio streusel, fennel pollen, yogurt gelato
- Brown Butter Banana Mochi Trifle$ 18coconut tapioca, banana brûlée, sesame, malted brown butter gelato
- Sorbetti Trio$ 12
- all eight flavors gelati & sorbetti$ 25
- Affogato$ 12nutella gelato, espresso
- The Best’ Espresso Martini$ 21vodka, coffee liqueur, fresh pulled espresso
- lemon meringue$ 20limoncello, vanilla, amaro, orgeat, egg white
- tiramisu$ 20dark rum, coffee liqueur, amaretto, marscarpone foam
- Pepper's Farm limoncello$ 16
- Be.Stéak.ă's 'tangerine-cello'$ 16
- vecchio del capo amaro calabria$ 11
- meletti sambuca le marche$ 11
- gaja gaia & rey grappa di chardonnay piemonte$ 24
Location
BE.STEAK.A
1887 S Bascom Ave, Campbell, CA 95008, USA
Campbell, CA 95008
Hours
- monday
- 17:00 – 21:00
- tuesday
- 17:00 – 21:00
- wednesday
- 17:00 – 21:00
- thursday
- 17:00 – 21:00
- friday
- 17:00 – 22:00
- saturday
- 17:00 – 22:00
- sunday
- 17:00 – 21:00
Follow Us
Follow BE.STEAK.A on Blinko Spots
Following is how you hear about a drop, a deal or a Go Live moment before anyone tells you.
Scan with your phone camera to follow BE.STEAK.A.
https://spots.blinko.ai/follow/d288ba6e-a38c-59d7-802f-bd221399b0f0Follow in the Spots appIs this your business?
Connect with the people who already care about your business.
Claim it on Blinko Local →